What Kind Of Cheese At East Side Mario's

memories of the dinner

I think the Portuguese have stripped the imagination in the pig for dinner ...... we have a different pig ... various machines .... we have a whole range of different salads ...... misery, the combination of cucumber piomidorem Be yourself too tomato with onion, fried beets, carrots and leeks, carrots cooked with peas, salad with sour cream and chives, Chinese cabbage, for example, variously seasoned with pepper , tart red cabbage, white cabbage with carrot tart .... What more!-and here comes something of the Portuguese pomazyc are not even able-sauerkraut and pickled cucumber !!!!!.. and yet-but it is true that only in-season cucumber malosolny ........ sometimes too tart white radish ... is already a lot-and so it's probably not everything ........ certainly is even more salads in the imagination of our Polish surowkowej ...... and here ..... nothing but a green salad and grated carrot tossed carelessly on the plate between the meat, French fries and rice .......... sometimes appears a slice of tomato, but definitely rare .... and almost never outright ....... I think the salad in portugal is definitely undervalued, has no proper rangii in the hierarchy for the Portuguese crown lunch ....... ...... is malowazna what would, for example, has not passed to Kejtapksie .... some people even people who do not punish put a pig ...... pffff ..... May dwupostaciowy for this addition to the meat in the form of rice and French fries ..... we eat a lot of boiled potatoes .... and they consume a place chips and rice - together, make up an additional unity .... very rare, occurring separately ....... despite the lack of imagination of the cook surowkowej I really like the Portuguese kantynowe Eat foods ..... and I like the atmosphere kantynowa ... air is not thick ... it is loose because everyone is relaxed, the air rises pochadzacy free grackle eating paragraph ...... yeah yeah ..... Portuguese meal because eating a dense May interview ... basically it is not only a conversation at dinner the conversation rather lunch ........ and in the canteen .... friendly atmosphere, for example, today I managed to observe how the professor-erasmusowy our coordinator, moreover, holding in his hands with his lunch Tacke sat down to their students and themselves as gwarzyli, in the intervals at table meal .... do not they cute ?????